Food Neighbourhoods 175: Lyon, the Presqu’île

A culinary tour in the heart of Lyon, an area that offers a wealth of cafés, restaurants, luxury shops and cultural venues. Our guide is Monocle’s Madeleine Pollard.

Om Podcasten

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.