Becoming a Climate Resilient Farm

In this series we are focusing on the road to COP26 and speaking to farmers who are undertaking work to tackle the climate crisis in their own ways. In this episode Ben and Will speak to Welsh farmer Tony Davies who transformed his business to focus on making it sustainable for the future in terms of climate and biodiversity but also looking to the opportunities available to ensure he remains profitable.

Om Podcasten

Join us our hosts, Ben Eagle and Will Evans, as they chat with nature-friendly farmers on how they are tackling climate change, biodiversity recovery and sustainable food production. #RethinkFarming