From Nutritionist to Product Development Manager: Georgina Earing’s Journey

In this episode of "Oh For Food’s Sake," we welcome Georgina Earing to discuss the intricacies of stakeholder management, especially during periods of expansion and digitalisation. Georgina, the Product Development Manager at Simply Lunch, shares her career journey and the transferable skills that have been critical in her role. Together, we explore project management challenges, the importance of effective communication, and keeping teams engaged. Georgina also delves into Simply Lunch’s expansions, sustainability efforts, and ongoing digital transformation for improved efficiencies. Lucy shares her experience with people forgetting about new system implementations, emphasising the importance of continual engagement and communication. We also touch on the emotional language surrounding ultra-processed foods and the broader aspects of health, including sustainability. The episode concludes with discussions on balancing convenience and health in food offerings.

Om Podcasten

Oh For Food’s Sake unravels the challenges faced when working in the food industry whether you are in an employed role or a business owner. We are your hosts, Amy Wilkinson and Lucy Wager and offer you a new discussion drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own and much more. There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.