La pâtisserie de palace et celle en boutique : rencontre avec Ophélie Barès

Ophélie Barès est une cheffe pâtissière qui a travaillé dans des palaces français tels le Ritz, le Meurice ou encore Le Cheval Blanc à Courchevel. Elle a ouvert sa boutique dans le quartier de Bécon-les-bruyères il y a deux ans et demi.

Om Podcasten

Since 2006, I’ve been sharing my real French life and Parisian stories through my podcasts with transcripts. This adventure, born from personal constraints, led me to create a unique format: short, authentic, and carefully written episodes. These French learning podcasts offer you natural spoken language in context, with varied structures and rich vocabulary. Each episode provides quality French comprehensible input – content that’s engaging and just challenging enough to help you progress. The complete texts, vocabulary notes, and cultural insights enhance your learning experience. Whether you’re an intermediate learner looking to refine your comprehension or someone who finds French audio challenging, my approachable French podcast combines natural spoken language with thoughtfully written content. www.onethinginafrenchday.com