Butchering Your Own Meat...Could You Do it? (Next Level Homesteading!) | Pantry Chat

Have you ever wondered if you could butcher meat? You might be surprised! In this episode of the Pantry Chat, we're discussing the best methods for getting started and some of our tips from our years of experience.For more info and links, visit the blog post here: https://homesteadingfamily.com/tips-for-butchering-meatTime Stamps0:00 - Chit Chat11:07 - Preserving With Paraffin Wax14:30 - Butchering Animals~~~~~~~~~~~~~~~LINKS MENTIONED:- School of Traditional Skills: https://homesteadingfamil...

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What if you could have a healthier, more secure lifestyle with greater sustainability and self-sufficiency for you, your family and your community? That’s what Homesteading Family is all about. Carolyn and Josh have taken their popular YouTube series, “Pantry Chat” and turned it into a podcast so you can discover how to take the leap from a “normal” life to a homestead life, filled with meaning, beauty and freedom. It doesn’t matter if you’re in the city or the country, if you’ve ever wanted to explore the homesteading life, this is your chance to learn how to do it in less time with fewer bumps in the road. It’s like sitting down with a cup of coffee with friends. Round up your cast iron pans and mason jars and start listening!