Meat & Fish
It’s the penultimate episode of Pass It On, but there’s no end of weird and wonderful tips from the 50s to discuss. Why, for example, would you need to know the best technique to post a chicken?
It’s the penultimate episode of Pass It On, but there’s no end of weird and wonderful tips from the 50s to discuss. Why, for example, would you need to know the best technique to post a chicken?