"Biodynamic is moving life to the soil", Lorenzo Zonin, winemaker, Podere San Cristoforo, Tuscany

Meeting with winemaker Lorenzo Zonin, Podere San Cristoforo, Tuscany at restaurant 19 Glas in Gamla Stan,Stockholm. Talk about biodynamic agriculture and winemaking, how to work with the nature not against, moving life into the soil and how to get the best out of the grapes by picking them at night...

Om Podcasten

Samtal med aktuella personer kring det dynamiska restauranglivet. Här kommer profilerna själva till tals. Vi möter kockar och matsalsproffs – servitörer, sommelierer, bartenders, forskare och innovatörer.