The (Tea) Room Where It Happened

What if we told you that one of the earliest third places—spots outside of the home and workplace where people can convene and commune with others; often over food—was a tea room? Reporter Lindsey Polevoy traces the history of one such third place run by Polish immigrant, Eve Adams. Bring the fanciness of the tea room home with our recipe for Tea-Infused Crème Brûlée. Get a 14-day free trial for an America’s Test Kitchen digital subscription here. Special thanks to the following ATK Staff for their lending their voice acting skills to this episode: Charlotte Errity Eric Haessler Elizabeth Kaufman Angelica Quintanilla Karen Tran Ian Watson See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info. Learn more about your ad choices. Visit megaphone.fm/adchoices

Om Podcasten

We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.