Baking Dreams Into Reality With Kimmie Mcintosh Of Milkfish In Las Vegas
Kimmie Mcintosh is the creative force behind Milkfish, a beloved pop-up bakery in Las Vegas. Last year, Kimmie was named a semifinalist for the James Beard Award for Outstanding Pastry Chef or Baker. Her surprise? Genuine. Her baked goods? Unforgettable. From her decadent Cashew Coco Jam Sticky Buns to her crowd-favorite Pandan Tres Leches Cake, Kimmie’s creations are as heartfelt as they are delicious. Kimmie joins host Kerry Diamond to talk about the supportive baking community in Las Vegas, the pivotal role her husband and business partner Josh has played in her journey, and how movements like Bakers Against Racism shaped her career. Plus, she shares why Las Vegas has become more than just a place to bake—it’s her home. Thank you to Las Vegas for supporting our show. Learn more and book your trip here. Join Cherry Bombe in Las Vegas on March 7th and 8th. For Jubilee 2025 tickets, click here. To get our new Love Issue, click here. Visit cherrybombe.com for subscriptions and show transcripts. More on Kimberly: Instagram, Milkfish Bakeshop, website More on Kerry: Instagram