E55 - Bill Weir · CNN

For Episode 55, we deviate from our usual path, and for the first time on Read Between the Wines podcast, wine won’t be the main topic. Our guest is a highly acclaimed media personality, particularly in the United States. He is the Chief Climate Correspondent for the news channel CNN: Bill Weir has covered numerous major events including the war in Afghanistan, was the first American to broadcast live from Tibet, and he reported from various disaster zones such as Hurricane Katrina and the Japan tsunami. Al Gore – the "former next President" of the United States once said – Denial ain’t just a river in Egypt…  and despair ain’t just a tire in the trunk… Whether you are a denial or not, it doesn’t matter – it’s happening right before our eyes. Bill has recently published a book entitled "Life as We Know It," and we discuss his book, but more importantly, we delve into the climate crisis that affects us all, including vintners and winemakers. For more information about our Podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines     

Om Podcasten

Read Between the Wines Podcast is not really a podcast, it’s a repository of stories from the wine world. It is focused on the narratives behind the winemakers rather than wine scoring. Founded and hosted by Vino-enthusiast Pierre Ferland, it offers a different and refreshing concept in wine exploration. Each episode offers a unique perspective on vineyard’s tales, much like each vintage brings its own profile and personality to a blend. Some conversations will delve into winemaking techniques, while others will explore initiatives to preserve biodiversity and find solutions to combat climate change. From a consumer perspective, we are intrigued by how wine scoring has dominated the industry, leaving many enthusiasts perplexed by its intricacies yet still relying on a solitary number for their selections. We understand and respect the fact that a generous score can help move a few bottles and we won’t hold it against any wineries, but from a vintner and a winemaker perspective, we pose a pivotal question: what legacy do you wish to imprint upon your clientele? A numerical rating, or the compelling tale of your craft? Think about it. What score would you give to the “Mona Lisa” or “The Starry Night” from Van Gogh? About “Composition 8” from Kandinsky or “The Creation of Adam” by Michelangelo. It’s very subjective indeed and so is Pinot Noir from Burgundy, Cabernet Sauvignon from Australia and Riesling from Germany.