The Search for the Queerest Food

Team Rebel Eaters Club is excited to share an episode of a podcast we think you'll like from our friends at America's Test Kitchen. Proof is a podcast that explores the weird and surprising backstories about food. In this episode, an epic journey into a curious, unexamined corner of the food world. In John Birdsall’s 2014 article, "America, Your Food is so Gay,” he describes a particularly indulgent cheese burger as "unflinchingly queer.” For reporter Chad Chenail, this sparked a journey of self-discovery through queer theory, all in an attempt to answer the question: What is the Queerest food?

Om Podcasten

If you’re one of the millions of people who are struggling to survive in a culture that’s obsessed with weight loss, the way a Rebel Eater lives her life might sound like a revolution. In this world, pizza is not the enemy, and we love the bodies we have right now! Hosted by Virgie Tovar, a writer and activist, and one of the nation's leading speakers on weight-based discrimination and body image.