REV On Air: The Cultural Context of Regenerative Agriculture with Tia and Matthew Raiford

In the eleventh episode of our Regenerative Podcast Series in collaboration with Farmer’s Footprint, we speak to husband and wife duo, Matthew and Tia Raiford of Gilliard Farms and Strong Roots 9. Tia and Matthew share their special stories of how they came to meet along each of their journeys into regenerative farming and how regeneration brings them and everyone around them together. Tia and Matthew speak of the ancestral connection both of them have to running farms and their mission to pass on this wisdom to generations far and wide to come. Nestled in the heart of Georgia lies Gilliard Farms, a family legacy that has thrived for generations. For over a century, they've embraced regenerative farming as a way of life. The land is their heritage, and Mathew and Tia are committed to preserving it.What sets them apart is their unwavering dedication to the history of the land;  its ecology, people, food,  and  community. They've found harmony between farming, cooking, and nature, free from toxic chemicals, with transparency as their mantra..Their sprawling estate boasts biodiversity in both crops and animals. But Gilliard Farms isn't just about farming; it's a place of cooking and learning. With a background in being esteemed chefs, Mathew and Tia offer farm tours, lectures, and cooking lessons inviting guests in to explore their world of flavor and richness rooted in Gullah Geechee culture. In this episode, we speak to husband and wife duo, Matthew and Tia Raiford of Gilliard Farms and Strong Roots 9. Tia and Matthew share their special stories of how they came to meet along each of their journeys into regenerative farming and how regeneration brings them and everyone around them together. Join us as they speak of the ancestral connection both of them have to running farms and their mission to pass on this wisdom to generations far and wide to come.Tune in via the link in our bio and discover the regenerative spirit of Gilliard Farms. Because they believe that nutritious, organic food should be accessible and affordable for everyone. It's about cultivating a healthier future for all. Brought to you by our friends at Toups & Co!  Toups & Co With our skin being our largest organ and the gateway right into our body, our skincare products should be made with wholesome, clean and recognizable ingredients. Toups & Co’s entire skincare and makeup line is 100% natural and uses only organic ingredients like 100% grass-fed tallow, cold-pressed organic olive oil, and organic essential oils. Each product has been formulated to maximize skin-nourishing benefits and your safety. They never use synthetic chemicals, GMOs, toxins, fillers, artificial colors or fragrances. They are a husband and wife team that believes it’s not good enough for you until it’s good enough for their own family. They also support small, family owned farms who are sustainable, fair trade, transparent and ethical. Get 10% off your first order with the discount code – ‘REVE+TOUPS10’

Om Podcasten

Every week, the Rêve En Vert sustainable podcast “REV On Air” will explore conversations and address key questions around sustainable fashion, natural beauty, wellness, organic food, politics, regenerative agriculture and conservation and discuss how we can all be living more consciously within these realms. The podcast is run by co-founder Cora Hilts and will be a forum for honest dialogue with guests who are passionately and progressively breaking down conventions, pushing boundaries and inspiring a new breed of thinking and being that is in harmony with the natural world.