REV On Air: The Power and Peril of the Seed with Dan Barber of Blue Hill

Today's guest is the incredible Dan Barber, who is the Chef of Blue Hill, a restaurant in Manhattan’s West Village, and Blue Hill at Stone Barns, located within the nonprofit farm and education center, Stone Barns Center for Food & Agriculture. His opinions on food and agricultural policy have appeared in the New York Times, along with many other publications. Barber has received multiple James Beard awards including Best Chef: New York City (2006) and the country's Outstanding Chef (2009). In 2009 he was named one of Time magazine’s 100 most influential people in the world. Drawing on the wisdom and experience of chefs, farmers and seed breeders around the world, Barber proposes a new definition for ethical and delicious eating. Barber charts a bright path forward for eaters and chefs alike, daring everyone to imagine a future for our national cuisine that is as sustainable as it is delicious. Barber also applies his passion to work outside his establishments’ walls. With vegetable breeder Michael Mazourek, he co-founded the seed company Row 7 to breed other foods for flavor and nutrition, and to make their seeds—which include marvels such as citrusy Patchwork Peppers and nutty Upstate Abundance Potatoes—available to the public. He also hosts educational programs, such as WastED, a pop-up that took place inside Manhattan’s Blue Hill in 2015 and served delicious dishes made from ingredients most of us would never consider using up. He has also done a lot of recognition for compost which we love. Find out more about Blue Hill here: https://www.instagram.com/bluehillfarm/ And Dan Barber here: https://www.instagram.com/chefdanbarber/ Merci To Our Sponsor For This Episode!   The REV team has been mushroom obsessed for a long time and DIRTEA creates mushroom infused wellness products that are thoughtfully formulated for the best result. We are such a busy team and always looking for the healthiest way to keep our energy levels naturally high throughout the day without the usual jitters from too many cups of coffee. We were so thrilled to discover DIRTEA’s Mushroom Coffee, which gives you energy without any crashes whilst also supporting your immune system, boosting focus, and improving your sleep. It’s no secret anymore that you can get incredible health benefits by harnessing the power of mushrooms. In fact, it’s been used in traditional Chinese medicine for centuries. Did you know every breath we take, we actually inhale mushroom spores? DIRTEA has done rigorous testing and development to provide the purest form of mushroom drinks to support your sleep, focus and overall well being.  Their newest blend that you have to try is their DIRTEA Matcha. If you start your morning with DIRTEA Matcha, you can truly experience all-day calm energy and heightened focus. Not to mention it tastes incredible as well. Serve hot or on ice during the summer months for a refreshing treat. For a limited time our listeners get an exclusive 10% OFF offer! Just head to dirtea.com and use the code ‘REV10’ to get 10% off your first order.

Om Podcasten

Every week, the Rêve En Vert sustainable podcast “REV On Air” will explore conversations and address key questions around sustainable fashion, natural beauty, wellness, organic food, politics, regenerative agriculture and conservation and discuss how we can all be living more consciously within these realms. The podcast is run by co-founder Cora Hilts and will be a forum for honest dialogue with guests who are passionately and progressively breaking down conventions, pushing boundaries and inspiring a new breed of thinking and being that is in harmony with the natural world.