The truth about the state of the nation's food industry

Rebecca Tobi, Senior Business and Investor Engagement Manager at the Food Foundation hosts a panel discussion on this year's SOFI report. This annual report tracks and assesses the progress of major UK food businesses towards healthier and more sustainable diets.Joining Rebecca on the panel are: Lauren Woodley, Group Nutrition Leader at Nomad foods, Claire Atkins Morris, Director of Sustainability at Sodexo, Nilani Sritheran, Group Head of Healthy and Sustainable Diets at Sainsbury's, and Matt Lomas, Engagement Director at Guy's and St Thomas' Foundation.Read the SOFI report, and the Food Foundation Manifesto and subscribe to our newsletter so you don't miss any updates. Hosted on Acast. See acast.com/privacy for more information.

Om Podcasten

The Food Foundation podcast is the voice of the charity that tackles the growing challenges facing the UK’s food. Reporting from the frontline of food insecurity, it reveals the gaps in the food system and the inspiring initiatives that are fixing them. From the stigma of free school meals to the enormous impact of holiday activities on hungry children, we find the stories that change lives, bind communities and make the politicians sit up and listen.Producer: Gilly Smith for the Food Foundation Hosted on Acast. See acast.com/privacy for more information.