367. Fries Cooked in Cooking Oil With a Mouse

Dr. Don and Professor Ben talk about the risks of easting fries cooked in cooking oil with a mouse Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 TK on Twitter: “@bugcounter @benjaminchapman fries cooked in cooking oil after deep frying a mouse: risky or not? https://t.co/aBJBEsaMaa” / Twitter ‘It’s a deep-fried rat’: Man behind viral Whataburger mouse video speaks out The Perfect Frying Oil Temp for Common Cooking Oils

Om Podcasten

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.