Creating a sustainable food supply eco-system, with Alexander Borschow, SB ’06, MBA '14

A conversation with Alexander Borschow, SB ’06, MBA ’14, on his journey from Puerto Rico to MIT undergraduate studying chemical biological engineering in Course 10B, then on to New York as a banker at BNP Paribas. On a trip in 2011 to northern Argentina, Alexander had a life-changing realization that the global food system was not sustainable. He returned to MIT Sloan for its strong program in sustainability. While at MIT Sloan, Alexander was president of the Food and Agriculture Club. After ...

Om Podcasten

Sloanies Talking with Sloanies is a conversational podcast with alumni and faculty about the MIT Sloan experience and how it influences what they're doing today. Over the course of this podcast, you will hear from guests who are making a difference in their community, including our own very important one here at Sloan. Sloanies Talking with Sloanies is produced by the Office of External Relations at MIT Sloan School of Management. Support for this podcast comes in part from the Sloan Annual Fund, which provides essential flexible funding to ensure that our community can pursue excellence. Make your gift today by visiting giving.mit.edu/sloan.