Spreading The Gnocchi Way in Japan Through Storytelling and Networking with Fabrizio Fattore

On this episode of Small Business Japan I talk with Fabrizio Fattore about his company "The Gnocchi Way," and how he is spreading handmade Italian gnocchi and wine in Japan through networking and studying Japanese language and culture. From making handmade gnocchi to building a distribution factory in Australia, Fabrizio is a sales and marketing expert, graduated from WSET (wine and spirit education) in Italy and Australia. He and his business partner create the gnocchi way in Sydney and now he is expanding the company in Fukuoka. He is very excited about his future in Japan and he is ready to embrace new challenges.

Om Podcasten

This is your spot for learning about starting or growing your Japan related business or side hustle. Interviews and conversations with Japan related entrepreneurs and small business owners, both in Japan and globally, provide education and entertainment in each episode. On the podcast I have solo episodes and also talk with successful entrepreneurs connected to Japan (what I call "Japanpreneurs") that motivate and inspire you to take the next step in creating your own version of success. Sometimes I have a section called "Japanpreneur Quick Tips" where I explore recent business trends that affect entrepreneurs, highlight businesses or people who provide inspiration and creativity, as well as offer recommendations, reviews, and small business tips.