Episode 339: Food Trends of 2018

It's that time of year again. Our dear friend, Michael Whiteman--aka, "the dean of restaurant consultants"--returns for his 8th episode of Snacky Tunes to discuss the food trends of 2018. Michael gives us his outlook on such topics as plant-biased diets, going cashless and the rippling effect that technology plays into consumer spending habits. Michael is the co-founder of the legendary hospitality consulting company, Baum + Whiteman LLC, renowned for creating two of the world’s highest grossing restaurants, more 3-star restaurants than anyone in the United States and numerous international food, hotel and related concepts.

Om Podcasten

Every Sunday, Snacky Tunes co-hosts Darin and Greg Bresnitz--brothers since birth, dance music DJ partners, dim sum lovers and whiskey aficionados--explore and celebrate the cultural convergence of music and food. Tune in as they stir up conversation with the world's top gastronomic talents, while also plugging in the amps for the best of this generation's up-and-coming musicians.