Can you be addicted to food? With Ashley Gearhardt, PhD

We live in a nation awash with cheap, easy-to-get calories, mostly from highly processed convenience foods. Now, some researchers argue that these foods may actually be addictive – just like cigarettes or alcohol. Ashley Gearhardt, PhD, of the University of Michigan, talks about why highly processed foods may trigger addiction, the difference between addiction and simply liking to indulge in treats, who is most at risk for food addiction, and more. Links Ashley Gearhardt, PhD Speaking of Psychology Home Page Learn more about your ad choices. Visit megaphone.fm/adchoices

Om Podcasten

"Speaking of Psychology" is an audio podcast series highlighting some of the latest, most important and relevant psychological research being conducted today. Produced by the American Psychological Association, these podcasts will help listeners apply the science of psychology to their everyday lives.