PART 1: Amanza Smith - Coke, chocolate mousse, floating islands, Tomatoes and Duck

Selling Sunset star Amanza Smith joins Spooning With Mark Wogan this week.Amanza opens up about being part of the Selling Sunset season, her love of art for catharsis and Mark tries to change Amanza’s mind on duck.Dishes served:Drink: Bottle of CokeGuilty Pleasure: Floating Islands, chocolate mousse and a spread of American and British chocolatesSpoon One: Tomato with sherry vinegar and chorizo crumb dressingSpoon Two: Duck and watermelon salad For more information on Amanza’s art exhibition, 404: Humanity Not Found visit: www.thegrovegallery.comFor more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef’s Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Rory EdwardsAssistant Producer: Cami Lamont-Brown This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Om Podcasten

Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at one of the UK"s most coveted foodie hotspots: Corrigan's Mayfair.Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying.Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts. Hosted on Acast. See acast.com/privacy for more information.