Mike LaRue, Angry Chickz

In this episode of "The Late Night Restaurant Show," hosts Jay and Dominic chat with guest Mike LaRue about his transition from a seasoned restaurant industry professional to a burgeoning content creator. They delve into the intricacies of franchising and the unique challenges and strategies of growing his Nashville hot chicken brand, Angry Chicks. The discussion highlights Mike's deep industry insights, emphasizing the importance of aligning franchise operations with brand integrity and community engagement. This engaging episode combines humour, expert advice, and heartfelt stories, providing valuable lessons for anyone interested in the dynamics of the restaurant business and franchise development.

Om Podcasten

Welcome to "The Late Night Restaurant Show" with Canada’s Restaurant Guy, Domenic Pedulla, and Michael Beck! The ultimate podcast for those who live and breathe the restaurant industry. Hosted by Canada’s Restaurant Guy, Domenic Pedulla, and Michael Beck, we dive into the real conversations shaping food and hospitality today. Shot LIVE – Unfiltered & Real Each episode tackles the biggest issues in restaurants—labor, digital marketing, sustainability, and emerging trends—all with an edutainment approach: informative, engaging, and fun.