Growing an Edible Landscape!
Lou Meyer, business developer for Davey's mid-Atlantic region and Emily Tepe, Department of Horticulture professor at the University of Minnesota, talk with Doug about the best practices of creating an edible garden, including which trees to plant and how to handle different hardiness zones. In this episode we cover: Emily's book: The Edible Landscape (1:08), (24:24)Edible landscaping (2:01)Which trees can be used in an edible landscape? (2:46), (5:36)Growing cherry trees (4:07)Growing...