Ep. 99: Exploring Banana & Espresso Old Fashioneds: The Rich History of Whiskey
Join us for a flavorful exploration of the Old Fashioned cocktail! In this episode, Uncle Brad introduces the delightful Banana Old Fashioned, while Jules energizes us with an intriguing Espresso Old Fashioned—no mezcal this time (shocker)! Stay tuned as Brad shares a fascinating overview of the history of whiskey, and Jules offers valuable tips on how to make the most of bitters in your cocktails. Don't miss out on this exciting mix of drinks and knowledge! Banana Old Fashioned Glass: Double Rocks Glass Garnish: Banana slice, banana chip, candied banana (your call) Directions & Ingredients To make Banana Simple Syrup In sauce pan add: 1/2 sliced banana (riper the better) 1 c. sugar 1 c. water Simmer for 20 minutes, stirring occasionally, remove from heat, and let cool to room temperature. Strain through cheesecloth into an airtight container and store in the refrigerator (up to 3 weeks; add 1.5 oz of Vodka to get a few more weeks of storage). In mixing glass add: 2.0 oz Bourbon (Elija Craig Toasted Barrel) 0.33 oz (or 2 tsp) to taste 2.0 dashes of bitters (chocolate and/or walnut or Angostura) [If making in glass] 0.5 oz cold water Stir for 20 –30 rotations Strain over ice in rocks glass Garnish, if desired, with banana chip Framework: Espresso Old Fashioned Glass: Rocks Glass Garnish: Espresso beans Directions & Ingredients In mixing glass add: 1oz espresso chilled 2oz bourbon 0.5oz demerara syrup 2-3 dashes Pecan bitters Stir in a mixing glass for approx. 20 seconds. Strain into a rocks glass over a large cube Add 3 espresso beans, health, wealth, and happiness! TIP: making the most of your bitters The Art of Drinking IG: @theartofdrinkingpodcast Jules IG: @join_jules TikTok: @join_jules Website: joinjules.com Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices