Spritz Season: How the Spritz Took Over the World
This week on The Cocktail Academy Podcast, host Damian Cole takes us on a sun-soaked journey through the sparkling history and modern-day popularity of the Spritz — with a spotlight on the iconic Aperol Spritz. Fresh off a trip to Lanzarote, Damian reflects on how this low-ABV classic became a go-to drink for sunny afternoons and stylish sipping.🧡 In this episode, we cover:The 19th-century Austro-Hungarian origins of the spritz traditionHow Aperol Spritz went from working-class ritual to global sensationThe branding brilliance behind Campari Group’s takeover of AperolThe modern spritz family: Select, Campari, Hugo, Chinar & moreThe rise of low- and no-alcohol spritz variationsEasy tips for building a perfect spritz at home (glassware, garnishes & more)Why the spritz is more than a cocktail — it’s a lifestyle💬 Whether you're a seasoned bartender or home mixologist, you'll find tons of inspiration to stir up your own twist on this refreshing Italian classic.🎧 Listen now, mix yourself a spritz, and get ready for aperitivo hour — wherever you are.🌐 Follow Damian & The Cocktail Academy:📸 Instagram: @welovecocktails 🎥 TikTok: @welovecocktailsx Facebook: @welovecocktailsx Hosted on Acast. See acast.com/privacy for more information.