Rene Barbier, Clos Mogador & Ani Ramen

The Barbiers are pioneering wine producers in Spain's DOCa Priorat. Rene Barbier IV shares his family's story and winemaking philosophy and discusses their single estate red wines, Clos Mogador and Manyetes, and Priorat white, Nelin. With another top winemaker - and wife- Sara Perez, Barbier produces Venus La Universal. Chef Nicholas Wilkins and Kevin Cox from Ani Ramen House, with locations in New Jersey, explain the time-honored process for making Japanese ramen, from noodles to the broth.

Om Podcasten

Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtable