Caroline Eden talks about her award winning book, The Black Sea

This week, Gilly Smith meets author, Caroline Eden, whose book The Black Sea has received high praise across the food world, only last week winning her a special commendation at the prestigious Andre Simon Awards – and it was delicious deputy editor, Susan Low’s favourite book of last year. You can hear Gilly and Susan discuss their favourite books of 2108 here Hosted on Acast. See acast.com/privacy for more information.

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The chart topping podcast for the UK's best food magazine, delicious. magazine, featuring stories and hot topics from the world of food. From small producers to the best chefs in the world, from delightful dishes to the big issues in health, food waste and sustainability, from high-profile interviews to words of wisdom from the country’s most thoughtful food writers, the delicious. podcast explores just about everything that’s on the plate in 21st century Britain. Hosted on Acast. See acast.com/privacy for more information.