Finding Imbalance with Christina Tosi

Cereal Milk. Birthday Cake. Compost Cookies. Over the last 15 years, Christina Tosi has redefined desserts through her bakery empire, Milk Bar. Described as “an introvert in overalls who carries math problems in her purse," by The New York Times, Christina’s success has always hinged on her own uniqueness and creativity. On the season premiere of The Farrynheight Podcast, Christina sits down with our host, Farryn Weiner, to reminisce on her journey from David Chang’s pastry chef at Momofuku to CEO, cookbook author, TV personality, and James Beard award-winning culinary icon. Listen to Christina Tosi's breakthrough on The Farrynheight Podcast's season premiere.Connect with Farryn Weiner, host of The Farrynheight Podcast, HERE.Interested in raising brands? Connect with us HERE and learn more about Farrynheight HERE. Hosted on Acast. See acast.com/privacy for more information.

Om Podcasten

The Farrynheight Podcast is an audio destination at the intersection of work, life, and play. Through conversations amongst friends, mentors, and thought leaders, Farryn Weiner—the award-winning brand marketer and strategist behind Sweetgreen, Michael Kors, Jetsetter.com, and now, founder of creative marketing agency, Farrynheight—unpacks everything from the topical to the trenches. Through in-depth interviews with people at the top of their game, she tackles how to interchangeably build your brand, your team, and your life. Come for the actionable advice. Stay for the universal truths. Hosted on Acast. See acast.com/privacy for more information.