143- Transforming restaurants into memberships with Vivien Sin of The Third Place

Vivien Sin is the Co-Founder & CEO of The Third Place, a software platform empowering independent hospitality businesses to layer new recurring revenue streams on top of their four walls. In this episode, we discuss the current state of subscriptions and memberships of platforms like Table22 and Dorsia, and how restaurants can tap into these activities to cover their fixed costs.⁠To join future live events and participate in Q&A, become a paid member.⁠Join HNGRY

Om Podcasten

The line between food and tech is increasingly blurring. The Feed is a series of in-depth conversations from Matt Newberg of HNGRY (hngry.tv) and food industry insiders who are leveraging technology to shape the way we eat.