052. High Vibration Food with Whitney Aronoff

Bailey Van Tassel interviews Whiteny Aronoff all about her journey into being a health-supportive chef and exploring the vibration of food. She talks about her label, Starseed Kitchen which sells spices and seasonings, as well as the life force energy of food and the importance of eating food that is alive. Whitney gives us some great seasonal recommendations for cooking and leaves us with the idea that there is a good, better, and best way of eating in support of our unique makeup. Whitney's fave book: The New Whole Foods Encyclopedia by Rebecca Wood For more info on Whitney: https://starseedkitchen.com/ Whitney on IG: www.instagram.com/whitneyaronoff For more info on Bailey: www.baileyvantassel.com Bailey's Monthly Membership: www.thekitchengardensociety.com Be sure to check out www.e-cloth.com and use code GARDENCULTURE for 15% off!

Om Podcasten

The Garden Culture Podcast is more than just a how-to garden podcast, this is a place where we let the garden inspire our lives, as well as get to know incredible people who infuse their own lives with the magic of nature and gardening. Follow along as we talk about what to do in the garden each month and interview interesting people who weave gardening into their lives. Our host, Bailey Van Tassel, is a home gardener and the founder of a national gardening club. Her goal is to get more people gardening, especially in suburbia and small spaces, as she has. Bailey's mission is to make gardening an American pastime and a part of our innate culture. Her hope is to have more families raise their kids with a reverence for nature and an instinct for growing their own food and flowers.