093 | Cracking Distribution, Bottom-Up in Dubai and The Gulf | Sophie Cookson | Craft & Culture UAE

In this episode of the Maffeo Drinks Podcast, host Chris Maffeo is joined by Sophie Cookson, a seasoned expert in the liquor industry with over a decade of experience in Dubai and the UAE.Sophie shares insights on the evolving liquor landscape in the Middle East, discusses the challenges and opportunities for small and medium-sized brands in the region, and the importance of having a regional strategy.The conversation also touches on the role of Dubai duty-free as a significant channel for marketing and brand building. Sophie emphasizes the need for brands to have local presence and support to thrive in the Middle East market.Tune in to learn about the unique dynamics of the Gulf region’s liquor market and how brands can successfully navigate this complex but rewarding environment.Key Highlights:Navigating the evolving liquor landscape in the Middle EastStrategic insights for small and medium-sized brands entering the marketThe unique role of Dubai duty-free in brand buildingEssential strategies for establishing local presence and supportTimestamps:00:00 - Introduction and Welcome00:30 - Guest Introduction: Sophie Cookson01:07 - The Liquor Industry in Dubai02:41 - Challenges and Opportunities for Small Brands04:24 - Legalities and Regulations in the UAE07:39 - Brand Building Strategies10:56 - The Role of Expats and Duty-Free15:10 - Supporting Bartenders and Craft Brands26:25 - Travel Retail Opportunities35:36 - Conclusion and Contact Information

Om Podcasten

The show, which has been listened to in 100+ countries, covers the drinks and hospitality industries. With a no-nonsense approach, it focuses on how beverage brands are built from the ground up. Each episode brings insights on building a brand bottom up, from glass back to distilleries and breweries to grow from bottle to case to pallet. Host Chris Maffeo brings his 20 years of industry experience, building premium drinks brands across 30+ markets, from beer to whisky. He interviews drink founders, managers, bartenders, and distributors. Brands are built bottom-up. https://maffeodrinks.com