Food Glorious Food of the Napoleonic Era

How did the people of the Napoleonic period feed themselves? How did the captains of the Napoleonic period feed their sailors? And how were the enslaved people of the Napoleonic period, themselves satisfying Europe's sweet-tooth, kept alive by what they ate? All this and more is the topic of the day as food history superstar Rebecca Earle joins Zack and Josh on today's culinary adventure back in time... You can check out Rebecca's work here, including her brilliant book about the history of the potato: https://rebeccaearle.co.uk/ Check out our new merch at ⁠⁠https://napoleonic-wars-podcast.printify.me/products⁠⁠ Support out work at ⁠⁠https://www.patreon.com/c/thenapoleonicwarspod Sign up to our mailing list at https://23be0d79.sibforms.com/serve/MUIFAN6my1wFMTPQa6OOJRaiMuJiTTUCFyTw2ODkYM0rhwNEoOaW-rDySw9w-r5IbPHLKs3D1JtLiNHgxbeROjzRfaHdmq0tb5BtfFhe47sEnnnIMHoKOZq_0gEbNrRycV2xzEbYtL7Rj62WsvoYsV55ITL8xVLjApLt3zHl9ZrlcNDsDdeayLhTKwot84BF9Ze-9SI29L6zHRaE

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Who was Napoleon Bonaparte? What was his legacy on history? And why, more than 200 years later, does the conflict which he gave his name to still matter? Join award-winning Napoleonic historians Dr Zack White, Dr Luke Reynolds, Liam Telfer and Josh Redden as they host Europe's leading show devoted to the American War of Independence, French Revolution and Napoleonic Wars. From interviews with leading researchers, to deep dive debates on some of the big questions, this show is ideal for those who want to start building their knowledge deepen their understanding of the period.