Navigating the top global taste trends at Newtopia Now

Adrienne Smith and Jessica Rubino explore the global flavor revolution transforming the natural products landscape, spotlighting 6 innovative brands and explaining why this trend has captured consumer imagination and market share across the industry. In this episode of The Natural List, co-hosts Jessica Rubino and Adrienne Smith take listeners on a flavorful journey through Newtopia Now 2024, highlighting how global culinary traditions and flavors are reshaping the natural products landscape. The hosts explore the intersection of international flavors, time-honored production methods and heritage ingredients that will be showcased at Newtopia Now 2025. They spotlight 6 standout brands attending the show that exemplify these trends: Piko Provisions, booth 411 Malai, booth 1433 Redbloom Health, booth 1253 24Vegan, booth 746 Keya’s Snacks, booth 1314 Society De La Rassi, booth 1203 Articles mentioned in this episode: Meet 6 inspiring brands celebrating global flavors at Newtopia Now How 3 heritage brands use packaging design to celebrate their cultural roots   Newtopia Now is the destination for new product innovation and a can't-miss discovery opportunity for retailers and industry leaders. Find out more about Newtopia Now, which is Aug. 20-22 in Denver, Colorado, and register here. 

Om Podcasten

A New Hope Network podcast covering hot products, emerging trends and expert insights driving the future of CPG! Seaweed burgers and meatless meats. Mushroom elixirs and adaptogenic mocktails. Plastic-free packaging and waterless shampoos. The nearly $300 billion-dollar natural products industry is swimming in innovation. But which products and trends have staying power? During this podcast, co-hosts Jessica Rubino and Adrienne Smith share the latest industry news and the most compelling and (sometimes off the wall) innovations that are primed to transform the CPG industry and support a global shift toward healthier, more sustainable living.