Episode 20: Biff's Jack Shack: Vegan Jackfruit Pioneers

As the Covid-19 pandemic looms larger in all our lives, this week Damien interviews Biff and Christa Bloom-Burrows in a virtual edition of the Plant-Based Business Podcast. Biff's Jack Shack are an iconic London vegan brand, notorious for making incredible, tasty burgers and jackfruit wings. As well as touching on the issues facing all businesses due to the COVID-19 outbreak, the three of them chat about the Biff's starting out in street food, pivoting into food service and the benefit of staying a lean startup. So sit back (in self isolation) and enjoy!

This podcast is produced by Vevolution and edited by Bridey Addison-Child

Om Podcasten

The Plant-Based Business Podcast by Vevolution brings together leading plant-based and cell-based entrepreneurs and investors to discuss what it takes to create and scale a business. Hosted by Vevolution Co-Founder's Damien Clarkson and Judy Nadel, we go deep with the innovators driving the plant-based and cell-based movement forward. Vevolution is the home of plant-based innovators bringing together investors, startups and change-makers to create solutions fora better world. Learn more at www.vevolution.com