3. On Food and the City with Safia Shakarchi
In this third episode, Irene and Margaux welcome Safia Shakarchi, a British Iraqi baker, food writer, photographer, stylist and creative food consultant. With Safia, we talked about baking, food photography and styling, crackers & hummus, travelling, granddads, the London food scene and the resilience of the hospitality industry. You can find more about Safia and her work @dearsafia and https://www.dearsafia.com/ Check out our Salmon Pink Kitchen culinary tour of London with...