6. On Food and Publishing with Marigold Atkey
In this episode Irene and Margaux welcome Marigold Atkey, editor at Daunt Books Publishing, to chat about food writing in the publishing industry. With Marigold, we spoke about Daunt Books’ reissue of the work of M.F.K. Fisher, the role of food in literature, our favourite food writing, the rise of social media homecooks and so much more! Recommendations from today’s episode: Books: The Gastronomical Me by M.F.K. Fisher (1943) The Little White Horse by Elizabeth Goudge (1946) ‘The An...