Must Make Spring Recipes + Costco Tiramisu Taste Test
Spring is here and with it comes warmer weather and meals that celebrate the lighter flavors and fresh ingredients. We've compiled our favorite must-make Spring recipes to help you usher in the season! Watch on YouTube https://youtu.be/s2kAJtkpa7w We're now in that in-between time of year where it's not quite warm enough to eat outside every day, but we've already begun to crave fresher flavors and lighter food. For me that means more vegetables, such as peas, asparagus, and artichokes, to name a few. I take every opportunity to incorporate these ingredients into simple dishes such as rigatoni primavera or lemon asparagus pasta. It also means cleaning off the grill and using it to make some delicious main courses, such as grilled chicken thighs and lamb chops. In this episode, we discuss some of our favorite seasonal ingredients and how we use them in our must-make spring recipes! Tiramisu taste test In our latest taste test, Costco's refrigerated Tiramisu goes head to head with Balconi's shelf-stable Tiramisu. Which dessert reigns supreme? The results might shock you! Resources Artichoke Pasta Recipe Orzo with Shrimp and Feta Recipe Lemon Garlic Shrimp Pasta Recipe Baked Chicken Legs Recipe Chicken Thighs with Fennel and Cherry Tomatoes Recipe Roasted Leg of Lamb - Greek Style Recipe Stuffed Pork Loin Recipe Orange and Fennel Salad Recipe Italian Vinaigrette Recipe French Vinaigrette Recipe Balsamic Vinaigrette Recipe Tiramisu Recipe If you enjoyed the Must Make Spring Recipes Episode, leave us a comment below and let us know! We love your questions. Please send them to podcast@sipand11111feast.com (remove the 11111 for our contact). There’s no question not worth asking. If you enjoy our weekly podcast, support us on Patreon and you will get 2 more bonus episodes each month! Thanks for listening! For a complete list of all podcast episodes, visit our podcast episode page.