Claire Saffitz Doesn’t Need To Defend Dessert (Live)

Beloved dessert person Claire Saffitz joins Dan for a holiday baking-themed extravaganza and tackles some of the most pressing baking questions of the moment… What’s the best way to roll out pie dough into a uniform shape? How can I recreate a relative’s secret cookie recipe?

Om Podcasten

We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.