Reheat: Two Call-In Smorgasbords
We're revisiting two "Call-In Smorgasbord" episodes from 2011, which were all about settling scores, issuing opinions, and learning about your kitchen innovations. In part one, we tackle a debate between an engaged couple, both philosophers, who want help answering the existential question: "Is it soup?" Plus, a woman in California shares a novel way to reheat pizza.