For episode 7 of ‘Adjusting, with…,' we are talking to Andrew, owner of Vanilla Black. Vanilla Black are a pioneering vegetarian restaurant created by Andrew and his wife, Donna. To hear our first interview with Andrew, go back and listen to season 3, episode 28. Follow Andrew @vanilla_black_uk and www.vanillablack.co.uk. Keep in touch and let us know if you’re enjoying these episodes on Instagram @whatscookingpodcast or via email@example.com. If you’re enjoying our podcast, please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn’t perfect!