S3 Ep2: HFSS with GS1 UK and Snackzilla

In this episode YF co-founder Thea and Andy are joined by Dan Sands from GS1 UK and Marieke Syed the founder of Snackzilla.  We talk all things HFSS (sadly they did not come up with an easier acronym to say.) Looking at the back story behind the introduction of this policy, how it has been received in the industry and what the biggest points of contention have been. This policy is one of the hottest topics in the industry right now and it is affecting businesses of all sizes. It is important that everyone is educated on what this is going to mean for them. So, what actually is HFSS? Take a listen and find out. 

Om Podcasten

The Blue Plaster Podcast by Young Foodies sets out to be the voice of young F&B businesses in the UK. Using a blend of industry news, feature interviews, brand spotlights and maybe the occasional ranty moment, we’re looking to provide a positive, energetic but always realistic view on the life of food entrepreneurs and those people bonkers/brave enough to join them on the journey.