Food Waste and Activism with Elis Joudalova

Up to a third(1) of all food produced is wasted in the process of food growth, harvest, supply chain, binning by supermarkets and household waste. If only a fraction of this "wasted" food was salvaged it would be enough to eliminate hunger and malnutrition.

Om Podcasten

Transition Islands podcast explores ideas for transition to clean and regenerative island communities. Broadcasting from Guernsey in the Channel Islands, Sasha Kazantseva-Miller and Jon Buckland bring to you the economic, social, environmental and political viewpoints that embrace sustainable island development where people, profits and planet thrive together.