14. Chick, Chick, Chick, Chick, Chicken....

We're celebrating chicken in this episode with Diana Henry's outstanding cookbook "Bird in the Hand".  A favourite of both Steve and Charlotte, they discuss their favourite recipes from the book. Watercress, with its lovely peppery flavour,  is our seasonal ingredient and Charlotte shines a spotlight onto the Wallflower.  Steve is struggling with a puppy that won't walk and there's a warming tip-of-the-week. Follow us on instragram and facebook and you can email us with your comments and suggestions for future episodes on voyagearoundmyaga@gmail.com

Om Podcasten

Our podcast is not just about AGA and cooking! It’s about home, family, people’s lives, seasonal living and, we hope, inspirational ideas. At heart, its a lighthearted conversation about how a big piece of cast iron has become such an important part of many of our lives and the stories it brings.