How to make sense of Riesling? Food is one of the best ways to make sense of wine so we line up a delicious monkfish and prawn curry as well as some pork terrine to get a handle on the grape variety that came top in our survey of the Best White Wine Grapes. We also chat to the man who embodies the spirit of Riesling more than perhaps anyone: German winemaker Ernst Loosen. His prodigious mind is a thing of beauty in full flow, and we’re treated to a masterclass of Riesling evangelism (and the odd profanity). We even give our top 3 Riesling tips at the end.
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Wine Blast is a wine podcast with a difference. Susie and Peter are married Masters of Wine and experienced broadcasters who bring wine to life with a smile via interviews with amazing people, provocative chat, food, tips, your questions, gentle bickering and a certain amount of over-sharing. (And yes, they're aware they really need to get out more...) This award-winning, chart-topping pod has been widely featured in international press including The Times, Telegraph, Daily Mail, Sun, Evening Standard, Radio Times, Decanter, Wine Folly and beyond. Reviews of Wine Blast say: 'Love these guys (almost as much as wine): educational, invigorating and damn funny too' - 'Relatable, entertaining, light-hearted' (Drinks Business) - 'Best wine podcast out there' - 'A complete tonic for the heart, mind and soul' (Drinks Network). Cheers!