The New Era of WDFS is Here: Now With More to See and Hear! (S9:E1)

Send us a text Dr. Fernanda Santos’ route to food science was not direct. But one thing is for sure, she has found a home in food science at NC State University. Dr. Santos teaches 13 classes at NC State, one of which is a project-based class for seniors in food science and bioprocessing. Through collaboration with faculty and industry, she is giving students real-world experience. We are excited to hear about her path to food science and her newest collaboration with ...

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Ever wonder about how your food makes it from the farm to your table? There is a lot of food science along the way. Not a culinary or nutrition podcast, Wolfing Down Food Science is all about the chemistry, microbiology and engineering of food. Questions or comments? Send us an email at wolfingdownfoodscience@ncsu.edu. To find out more about food science at NC State University check us out at https://cals.ncsu.edu/food-bioprocessing-and-nutrition-sciences/