Episode 81: Stress in the Kitchen with Wonda Grobbelaar
On this episode, Ragnar speaks with Wonda Grobbelaar - chef, soft skills training expert, and PhD candidate studying stress in the kitchen. Tune in to hear about her research on stress and automation technology in the industry, her findings on contributing factors to stress, and her recommendations for future-proofing culinary education. To participate in a worldwide survey on stress in back of house, visit worldchefs.org/podcasts. World on a Plate is supported by Nestlé Professional.