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Flipping the Table

En podcast av: Michael Reid Dimock

Flipping the Table: Honest Conversations About Food, Farming and the Future. Hosted by: Michael Reid Dimock

Our American listeners can also listen to Flipping the Table at our American site

123 Avsnitt

S7 - Ep#4 - The Spirit of Resilience: Farmer Stuart Woolf and His Vision for the Future
Publicerades 2025-04-21

S7 - Ep#3 - Finding the Radical Center: How the California Roundtable on Agriculture & Environment fostered trust and unleashed creative solutions at the intersection of agriculture and ecosystems
Publicerades 2025-03-19
S7 - Ep#2 - Helena Bottemiller Evich from Food Fix shares her views on Trump nominees RFK Jr. & Brooke Rollins and the striking possibility of realignment around food policy in Washington DC
Publicerades 2025-02-18
S7 - Ep#1 -Food Fight author, Dan Imhoff, flips the table on our host Michael Reid Dimock
Publicerades 2025-01-22
S6 - Ep#11 - Diana Donlon of SoilCentric on why regeneration and history indicate a brighter future
Publicerades 2024-12-16
S6 - Ep#10 - Are Tariffs Good For American Agriculture?
Publicerades 2024-11-01
S6 - Ep#9 - What do Ducati motorcycles and organic dairy farming have in common? Shelina Moreda, a fearless campaigner to save family farms
Publicerades 2024-10-14
S6 - Ep#8 - Cole Mannix, Old Salt Co-op, on improving the land and the lives of those who raise good meat for Montanans
Publicerades 2024-09-14
S6 - Ep#7 - Lisa Hamilton, Author of The Hungry Season & Deeply Rooted, on the Strength and Power of Uncommon Agrarians
Publicerades 2024-07-13
S6 - Ep#6 - Dairy in California: Opportunities and Challenges Today and Tomorrow
Publicerades 2024-06-19
S6 - Ep#5 - Three Gen Zers speak their minds about food, farming and the future
Publicerades 2024-05-22
S6 - Ep#4 - From the rice fields of California one sees the future of agriculture
Publicerades 2024-04-16
S6 - Ep#3 - Alegria De La Cruz, a Weaver and a Warrior for Equity and Justice
Publicerades 2024-03-19
S6 - Ep#2 - Kelsey Ducheneaux-Scott, an inspiring indigenous millennial working to heal our land through stewardship
Publicerades 2024-02-20
S6 - Ep#1 - Rick Clark, a large-scale Midwestern regenerative organic farmer from Indiana, shares his story of transition away from conventional commodity agriculture to the center of the film Common
Publicerades 2024-01-16
S5 - Ep#12 - Jim Kleinschmit of Other Half Processing and the Growing GRASS Climate Smart Commodities Partnership Project
Publicerades 2023-12-05
S5 - Ep#11 - Will Harris Regenerates An Entire Community Through White Oak Pastures
Publicerades 2023-11-14
S5 - Ep#10 - Filmmakers Josh and Rebecca Tickell share their story of the making of 𝘊𝘰𝘮𝘮𝘰𝘯 𝘎𝘳𝘰𝘶𝘯𝘥 and why regenerative agriculture must become the norm
Publicerades 2023-10-17
S5 - Ep#9 - The long strange trip of Loren Poncia of Stemple Creek Ranch
Publicerades 2023-09-19
S5 - Ep#8 - The Good Food Movement Is Advancing More Quickly Each Year
Publicerades 2023-08-24

Flipping the Table: Honest Conversations About Food, Farming and the Future. Hosted by: Michael Reid Dimock.

123 Avsnitt

S7 - Ep#4 - The Spirit of Resilience: Farmer Stuart Woolf and His Vision for the Future

S7 - Ep#3 - Finding the Radical Center: How the California Roundtable on Agriculture & Environment fostered trust and unleashed creative solutions at the intersection of agriculture and ecosystems

S7 - Ep#2 - Helena Bottemiller Evich from Food Fix shares her views on Trump nominees RFK Jr. & Brooke Rollins and the striking possibility of realignment around food policy in Washington DC

S7 - Ep#1 -Food Fight author, Dan Imhoff, flips the table on our host Michael Reid Dimock

S6 - Ep#11 - Diana Donlon of SoilCentric on why regeneration and history indicate a brighter future

S6 - Ep#10 - Are Tariffs Good For American Agriculture?

S6 - Ep#9 - What do Ducati motorcycles and organic dairy farming have in common? Shelina Moreda, a fearless campaigner to save family farms

S6 - Ep#8 - Cole Mannix, Old Salt Co-op, on improving the land and the lives of those who raise good meat for Montanans

S6 - Ep#7 - Lisa Hamilton, Author of The Hungry Season & Deeply Rooted, on the Strength and Power of Uncommon Agrarians

S6 - Ep#6 - Dairy in California: Opportunities and Challenges Today and Tomorrow

S6 - Ep#5 - Three Gen Zers speak their minds about food, farming and the future

S6 - Ep#4 - From the rice fields of California one sees the future of agriculture

S6 - Ep#3 - Alegria De La Cruz, a Weaver and a Warrior for Equity and Justice

S6 - Ep#2 - Kelsey Ducheneaux-Scott, an inspiring indigenous millennial working to heal our land through stewardship

S6 - Ep#1 - Rick Clark, a large-scale Midwestern regenerative organic farmer from Indiana, shares his story of transition away from conventional commodity agriculture to the center of the film Common

S5 - Ep#12 - Jim Kleinschmit of Other Half Processing and the Growing GRASS Climate Smart Commodities Partnership Project

S5 - Ep#11 - Will Harris Regenerates An Entire Community Through White Oak Pastures

S5 - Ep#10 - Filmmakers Josh and Rebecca Tickell share their story of the making of 𝘊𝘰𝘮𝘮𝘰𝘯 𝘎𝘳𝘰𝘶𝘯𝘥 and why regenerative agriculture must become the norm

S5 - Ep#9 - The long strange trip of Loren Poncia of Stemple Creek Ranch

S5 - Ep#8 - The Good Food Movement Is Advancing More Quickly Each Year