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Whisky Buzz

En podcast av: Mark Bylok & Jamie Johnson

Weekly whisky show featuring conversations around whisky.

Our American listeners can also listen to Whisky Buzz at our American site

100 Avsnitt

162: Let's face it, we got some things wrong.
Publicerades 2023-10-12

The Uniqueness of Canadian Rye with Dr. Don
Publicerades 2020-12-18
160: Barrell Craft Spirits Latest Offerings
Publicerades 2020-07-01
159: Talking Turkey with Rare Bird 101!
Publicerades 2020-06-11
158: Bourbon Gimmicks vs Innovations with The Whiskey Jug
Publicerades 2020-05-13
The Whisky Topic Episode 7: Infuse, Pair, and Cook with Whisky
Publicerades 2020-05-05
The Whisky Topic Bonus Episode 6: Become a Better Home Bartender
Publicerades 2020-04-28
155: Our Favourite Indian Single Malts with Raj
Publicerades 2020-04-23
The Whisky Topic Bonus Episode 5: Johnnie Walker Exclusive Range Tasting
Publicerades 2020-04-21
The Whisky Topic Bonus Episode 4: How to Drink Better Scotch Whisky
Publicerades 2020-04-15
152: Three Chord Bourbon with Neil Giraldo
Publicerades 2020-04-10
The Whisky Topic Bonus Episode 3: The History of Whisky Making from Around the World
Publicerades 2020-04-07
150: The Definitive Guide to Canadian Distilleries
Publicerades 2020-04-01
The Whisky Topic Bonus Episode 2: Diving Deep with Master Blender Emma Walker
Publicerades 2020-03-31
148: Alan Doyle joins us to talk about whisky and music!
Publicerades 2020-03-26
The Whisky Topic Bonus Episode 1: The Story of Whisky from Grain to Bottle!
Publicerades 2020-03-24
146: Marianne Eaves on her ever-evolving career in the industry
Publicerades 2020-03-20
145: Social Distancing with Games and Whisky
Publicerades 2020-03-18
144: The Future of Drinking—On Mars, the Moon, and in Fictional Sci-fi Bars.
Publicerades 2020-01-16
143: 2019 End of Year Whisky Topic Special: The Battle of the Whisky Tasting Notes!
Publicerades 2019-12-24
142: We celebrate Frank Sinatra’s birthday. Jack Daniels is involved.
Publicerades 2019-12-20
141: The Fun Weirdo Whiskies Coming out of Teeling Whiskey
Publicerades 2019-12-18
140: Sam Simmons of Atom Brands swears. Jamie started it the cursing.
Publicerades 2019-12-04
139: Two Whisky Authors Drink Rum
Publicerades 2019-11-28
138: The Topic is Mezcal, with Josh of Bartender Atlas!
Publicerades 2019-11-20
137: NHL Alumni Series - We taste all NINE whiskies!
Publicerades 2019-11-14
136: The Dirty Underground World of Bourbon Flipping
Publicerades 2019-11-07
135: Tasting Terroir from Within Waterford’s Whisky Library
Publicerades 2019-10-23
134: Whisky Terroir with Mark Reynier of Waterford Distillery
Publicerades 2019-10-16
133: Whisky Bonder Louise McGuane talks about traditional Irish Whiskey
Publicerades 2019-10-02
132: “What’s a Cask Strength Blend?” With Dr. Don Livermore!
Publicerades 2019-09-26
131: Tasting Whisky Dusties from the 60s
Publicerades 2019-06-15
130: The Gordons Join the Podcast!
Publicerades 2019-05-03
129: The Evolving Story of Beam Suntory
Publicerades 2019-04-10
128: Toasting Memories with $30k Worth of Whiskies!
Publicerades 2018-12-26
127: Master Blender Andres Faustinelli breaks down Bearface Whisky
Publicerades 2018-12-20
126: “It’s the only word that rhymes with orangie,” says Bry Simpson of Ardbeg and Glenmorangie
Publicerades 2018-11-10
125: “Lignin, the most unappreciated flavour molecule in the world.” - Dr. Don Livermore
Publicerades 2018-10-27
124: Whisky Glassware Matters with Raymond Davidson of Glencairn
Publicerades 2018-10-12
123: Just a FEW drinks with the founder of FEW Spirits
Publicerades 2018-08-27

Weekly whisky show featuring conversations around whisky.

100 Avsnitt

162: Let's face it, we got some things wrong.

The Uniqueness of Canadian Rye with Dr. Don

160: Barrell Craft Spirits Latest Offerings

159: Talking Turkey with Rare Bird 101!

158: Bourbon Gimmicks vs Innovations with The Whiskey Jug

The Whisky Topic Episode 7: Infuse, Pair, and Cook with Whisky

The Whisky Topic Bonus Episode 6: Become a Better Home Bartender

155: Our Favourite Indian Single Malts with Raj

The Whisky Topic Bonus Episode 5: Johnnie Walker Exclusive Range Tasting

The Whisky Topic Bonus Episode 4: How to Drink Better Scotch Whisky

152: Three Chord Bourbon with Neil Giraldo

The Whisky Topic Bonus Episode 3: The History of Whisky Making from Around the World

150: The Definitive Guide to Canadian Distilleries

The Whisky Topic Bonus Episode 2: Diving Deep with Master Blender Emma Walker

148: Alan Doyle joins us to talk about whisky and music!

The Whisky Topic Bonus Episode 1: The Story of Whisky from Grain to Bottle!

146: Marianne Eaves on her ever-evolving career in the industry

145: Social Distancing with Games and Whisky

144: The Future of Drinking—On Mars, the Moon, and in Fictional Sci-fi Bars.

143: 2019 End of Year Whisky Topic Special: The Battle of the Whisky Tasting Notes!

142: We celebrate Frank Sinatra’s birthday. Jack Daniels is involved.

141: The Fun Weirdo Whiskies Coming out of Teeling Whiskey

140: Sam Simmons of Atom Brands swears. Jamie started it the cursing.

139: Two Whisky Authors Drink Rum

138: The Topic is Mezcal, with Josh of Bartender Atlas!

137: NHL Alumni Series - We taste all NINE whiskies!

136: The Dirty Underground World of Bourbon Flipping

135: Tasting Terroir from Within Waterford’s Whisky Library

134: Whisky Terroir with Mark Reynier of Waterford Distillery

133: Whisky Bonder Louise McGuane talks about traditional Irish Whiskey

132: “What’s a Cask Strength Blend?” With Dr. Don Livermore!

131: Tasting Whisky Dusties from the 60s

130: The Gordons Join the Podcast!

129: The Evolving Story of Beam Suntory

128: Toasting Memories with $30k Worth of Whiskies!

127: Master Blender Andres Faustinelli breaks down Bearface Whisky

126: “It’s the only word that rhymes with orangie,” says Bry Simpson of Ardbeg and Glenmorangie

125: “Lignin, the most unappreciated flavour molecule in the world.” - Dr. Don Livermore

124: Whisky Glassware Matters with Raymond Davidson of Glencairn

123: Just a FEW drinks with the founder of FEW Spirits