The Big Dietetic Debate: Calories on Menus – Is it helpful or a hinderance?
In today’s episode we’re discussing the somewhat controversial legislation around calorie labelling on menus; unpacking the origin of this law and the evidence behind it. We’ll also explore the law’s impacts on public health and the food industry, as well as the consequences for those living with an eating disorder. To discuss this topic, I’m delighted to be joined by specialist dietitian and clinical advisor at the UK’s eating disorders charity BEAT, Sarah Fuller, and advanced specialist die...